Batcherlors Traditional Marrowfat Peas (2 x 200g pack)
90% of respondents would recommend this to a friend
SBD 166
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*All items will import from US
- Vegetarian
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Full of goodness and are delicious with any dinner.
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Product Details
- Batchelors Traditional Marrowfat Peas, allowed to mature and dry in the field after harvest
- Imported from Ireland
- Expiration Date Format: dd/mm/yy
- High in Protein, Low in Fat
- 2 x 200g Bag
- Full of goodness and delicious with any dinner
| Package Dimensions | 5.63 x 4.09 x 2.44 inches (14.3 x 10.4 x 6.2 cm); 6.84 ounces (193.91 grams) |
| Manufacturer | Batchelors |
| Units | 14.1 Ounce |
| Brand Name | Batchelors |
| Specialty | High Protein |
| Item Form | Whole |
| Diet Type | Vegetarian |
| Coin Variety 1 | Pea |
| Flavor | Pea |
| Unit Count | 14.1 Ounce |
| Container Type | Bag |
| Age Range Description | All Ages |
| Cuisine | Irish cuisine |
| Set Name | 2 x 200g |
| Part Number | 9X-TBNC-CL23 |
| Item Weight | 194 g |
| Item Package Weight | 0.44 kg |
| Number of Items | 2 |
| Package Size Name | 2 x 200g |
| Size | 7.05 Ounce (Pack of 2) |
Who Should Buy?
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Health Conscious Eaters
Low in calories, these peas are ideal for those looking to maintain a healthy diet without sacrificing flavor.
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Busy Families
Conveniently packaged and quick to prepare, making healthy meals easier for families with hectic schedules.
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Vegetarian Diets
A great source of plant-based protein, perfect for vegetarians seeking nutritious meal options.
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Fresh Produce Seekers
Those preferring fresh vegetables may not appreciate canned options like these marrowfat peas.
Product Description
Batcherlors Traditional Marrowfat Peas (2 x 200g pack)
About This Item
Introducing Batcherlors Traditional Marrowfat Peas, the perfect addition to your pantry for those looking to bring authentic and delicious flavors to their meals. These top-quality marrowfat peas are a UK favorite, known for their rich taste and versatility in various recipes. Made with care and precision, Batcherlors Traditional Marrowfat Peas are carefully dried to preserve their natural goodness, ensuring a healthy and nutrient-rich addition to your diet. These organic marrowfat peas are packed with essential vitamins and minerals, making them an excellent choice for those seeking nutritious and wholesome ingredients. Ideal for experimenting in the kitchen, these delicious marrowfat peas can be used in a wide range of recipes.
From classic pea soup to hearty dishes like pea and ham, these peas are sure to add depth and flavor to your cooking. Their unique texture and vibrant color make them an appealing choice for both everyday meals and special occasions. When you choose Batcherlors Traditional Marrowfat Peas, you are choosing a product that has been trusted and loved by generations. With their commitment to quality and authenticity, Batcherlors ensures that every pack of marrowfat peas delivers on taste and satisfaction. Don't miss out on the opportunity to experience the best marrowfat peas on the market.
Order Batcherlors Traditional Marrowfat Peas today and elevate your culinary creations to new heights. Whether you're a seasoned chef or a cooking enthusiast, these peas are sure to impress.
Customer Questions & Answers
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Question:
What are Batcherlors Traditional Marrowfat Peas?
Answer: Batcherlors Traditional Marrowfat Peas are a high-quality variety of dried peas, cultivated for their rich flavor and creamy texture. They are particularly popular in British cuisine and are ideal for traditional dishes such as mushy peas. These peas undergo a special process to maintain their natural sweetness and are easy to prepare, allowing for quick cooking time when soaked properly. -
Question:
How do I prepare Batcherlors Traditional Marrowfat Peas?
Answer: To prepare Batcherlors Traditional Marrowfat Peas, first, soak the peas in water overnight. Drain and rinse them, then cook in fresh water – typically, simmering for about 40-50 minutes until soft. The soaking process helps to rehydrate them, while cooking enhances their velvety texture. You can enjoy them as a side dish, in soups, or as a topping for fish and chips. -
Question:
Can I use Batcherlors Marrowfat Peas for vegetarian recipes?
Answer: Yes, Batcherlors Marrowfat Peas are an excellent ingredient for vegetarian recipes. They provide a hearty source of protein and fiber, making them a great addition to salads, stews, and veggie patties. Additionally, they can be mashed or pureed to create fillings or spreads. This versatility means they can easily be incorporated into various meals while enriching nutritional value. -
Question:
Are Batcherlors Traditional Marrowfat Peas gluten-free?
Answer: Yes, Batcherlors Traditional Marrowfat Peas are naturally gluten-free. Since they are made from dried peas without any added wheat or gluten, they can be safely consumed by individuals with gluten intolerance or celiac disease. You can use these peas in a variety of gluten-free recipes, enhancing dishes while maintaining dietary restrictions. -
Question:
How long do Batcherlors Traditional Marrowfat Peas last?
Answer: When stored properly in a cool, dry place, Batcherlors Traditional Marrowfat Peas can last for more than a year. Their extended shelf life is due to being dried, which prevents spoilage. Always ensure the packaging is sealed and avoid exposure to moisture to maintain their quality over time. This makes them a convenient pantry staple for quick and nutritious meals. -
Question:
What is the nutritional value of Batcherlors Traditional Marrowfat Peas?
Answer: Batcherlors Traditional Marrowfat Peas are packed with essential nutrients. They are high in protein, fiber, vitamins, and minerals like iron and magnesium. A serving can contribute significantly to daily nutrient requirements and help in maintaining a balanced diet. Including them in your meals can support digestion and overall health, making them an excellent addition to your plate. -
Question:
Can I make mushy peas with Batcherlors Traditional Marrowfat Peas?
Answer: Absolutely! Batcherlors Traditional Marrowfat Peas are perfect for making mushy peas, a classic British dish. After cooking and mashing the peas, you can add a touch of salt, pepper, and a bit of butter or mint for flavor. Serve them alongside fish and chips or as a side to your favorite meat dish for a comforting meal experience. -
Question:
Are Batcherlors Traditional Marrowfat Peas suitable for freezing?
Answer: Yes, once cooked, Batcherlors Traditional Marrowfat Peas can be frozen for later use. Allow them to cool completely, then transfer to airtight containers or freezer bags. They can retain their quality for about 3-6 months in the freezer, enabling you to enjoy homemade meals even on busy days. Simply reheat them straight from the freezer for a quick and tasty addition to your meals. -
Question:
Where can I buy Batcherlors Traditional Marrowfat Peas 2 x 200g pack?
Answer: You can purchase Batcherlors Traditional Marrowfat Peas 2 x 200g pack from Ubuy in Solomon Islands. Ubuy offers a convenient way to shop for imported goods, ensuring you have access to this popular product. Check their website for availability and delivery options to get these delicious peas delivered right to your door. -
Question:
What recipes can I make with Batcherlors Traditional Marrowfat Peas?
Answer: Batcherlors Traditional Marrowfat Peas can be used in a variety of recipes. Try adding them to curries for texture, mixing them into vegetarian shepherd's pie, or using them as a base for pea soup. Their versatility allows them to complement many dishes and adapt to different culinary styles, from traditional British cuisine to modern vegetarian fare.
Batchelors Peas Editorial Review
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SBD 166
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Features & Benefits
- Imported from Ireland
- Expiration Date Format: dd/mm/yy
- High in Protein, Low in Fat
- 2 x 200g Bag
- Full of goodness
- Delicious with any dinner
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