Features & Benefits
- Transparent fermentation plate allows observation of food dynamics.
- Adjustable temperature (20℃ to 45℃) with precise control for consistent fermentation.
- Automatic humidity control ensures optimal conditions for dough, maintaining moisture levels.
- Spacious design accommodates conventional baking sheets for easy transfer to the oven.
- Versatile application for various culinary uses including yogurt, rice wine, and cheese.
- Detachable design for easy cleaning and stable placement with non-slip features.